California Moscato Moscato has skyrocketed in popularity in recent years, quickly becoming one of the top-selling white wines in North America. And with succulent peach and juicy tropical fruit flavours, there’s lots to love about our new California Moscato. Sip it lightly chilled, or mix with vodka, frozen fruit, or club soda for a punchy [...]
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Congratulations to Tom Croft. Tom is the winner of our all inclusive trip for two to Mexico. The Wine Works has been helping Islanders make great wine for over twenty years and has been open in Parksville since 2003. I’d like to say thanks for your business by giving away a trip for two [...]
Winexpert has introduced another varietal in the Selection International Series (6 week) made with grape skins. ARGENTINE MALBEC A medium/full bodied dry red with firm acidity and rich tannins, this is a great wine to pair with spicy cuisines like Mexican, Cajun or Italian. These wines, fermented on the skins, are very drinkable at 3 [...]
Winepert has introduced two more varietals in the Selection International Series of wine kits containiing grape skins. The addition of grapeskins improves and enhances body, mouth-feel, tannin and colour. These wines are very drinkable shortly after bottling (3 months) and will continue to improve, achieving a high peak of flavour in 6-12 months and [...]
4 new wines made with Crushed Grape Skins! Introducing 4 new additions to the Selection International (6 week kit) line-up, each made using Crushed Grape Skins. Using grape skins enhances the body, mouth-feel, tannin and colour of these wines without increasing the need for extra ageing. These wines will drink very well soon after bottling [...]